The Food

All recipes are all 100% plant-based with a new one uploaded each week. If something catches your eye, give it a go! It may just become a favourite.

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Mashed Parsnip & Miso Gravy

Perhaps not the prettiest dish, but this gravy recipe does a lot of work in our house! With parsnip it's a…

Lentil Masala Soup

A great soup suitable for all occasions and all seasons. Swap in baby spinach if you're not a fan of…

Vanilla Rice Pudding

A plant-based version of a true classic - I like to think of it as dessert risotto, and can never…

Lentil Mushroom Loaf

With a wonderfully complex flavour and great texture this plant-based loaf deserves a place on any holiday table!

Creamy Autumn Veg Bake

This wonderfully colourful dish is a great addition to any winter warmer meal. Comfort food is rarely this easy!

Layered Nacho Dip

Make a double recipe because you're going to LOVE this one; this wonderful dip goes perfectly with our Garlic Chilli Lime Chips!

Chocolate Chip Cookie Pie

The perfect motivation for your children to finish their veggies, this great dessert is surprisingly nutritious for how yummy it…

Falafel Tahini Salad

This vibrant salad is super easy to make, and loaded with low GI goodness sure to keep you feeling energized…

Blueberry Breakfast Bars

These versatile blueberry bars work great as a quick and easy breakfast, anytime snack, or even in kids' lunchboxes!

Creamy Potato, Lentil & Kale Casserole

This hearty casserole is great comfort food on a cold autumn day.

Creamy Curried Coconut Soup

This deliciously zingy soup has a lot of fun playing with textures. A beautiful light soup for all seasons!

Easy Peach Crumble

Super easy to make and yes, it tastes as good as it looks! If you want to get a little…

Fresh Coriander Lentil Dip

Fresh and light, this wonderful dip will have you reaching for more. Just don't eat it all in one sitting!…

Garlic Chili Lime Chips

The perfect snack when you want to spice things up a little bit, these quick and easy chips go perfectly…